Germon Tuna au naturel

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Discover the best of tinned tuna au naturel: unequalled freshness, an incomparable melt-in-your-mouth texture and an authentic taste, an absolute delight!

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Ref. S33Q

€19.95

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Enjoy an exceptional product with our incomparable canned albacore tuna. Rediscover the authentic taste of this delicious fish with our remarkable oil-free tuna: naturally healthy and naturally flavourful!

Its exceptional freshness and tender flesh are the result of our artisanal expertise and meticulous care. We receive the fresh tuna and process them by hand, keeping the best of the loins. The slices are then placed in tins and covered with a little water and salt, before being cooked in the sterilisation process. In this way, our plain canned tuna keeps all its nutritional qualities and has a delicate, melt-in-the-mouth texture.

Rich in protein, selenium and vitamins, this superb fish is popular with kids and grown-ups alike. Albacore tuna is the least threatened of the various species consumed worldwide. At la belle-iloise, our tuna is always caught when it is mature, in season, and without FADs. We prefer to fish with rods or lines because these are more responsible, sustainable fishing methods that are more respectful of the environment.

Composition and nutritional information
  • Ingredients : Albacore (Germon) tuna, water, salt.
  • allergens : tuna
  • Net weight (g) : 139
  • Drained net weight (g) : 100
  • Nutritional values per 100g
  • Energy 706 kJ / 168 kcal
  • Fat 6.3 g
  • (Saturates) 1.8 g
  • Carbohydrate 0 g
  • (Sugars) 0 g
  • Protein 28 g
  • Salt 0.65 g
Tips, advice for use

Quick and easy to prepare, a can of tuna au naturel is a fantastic store cupboard ingredient that offers an infinite number of possibilities for simple everyday meals. Salads, pasta dishes or quiches: it can be used in all types of recipes, including hot and cold dishes, starters, main courses and snacks.

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our recipe ideas

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rouleaux de thon tataki et mangue
For the Festive season
30 min
Tuna tataki and mango rolls

This absolutely delicate amuse-bouche, inspired by Japanese culinary art, is a subtle and refreshing preamble to festive meals!

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