What is rouille sauce served with?

Rouille sauce is traditionally eaten with fish soup, croutons and grated cheese. However, you can also eat it on canapés or to flavour your white fish dishes.

Assortment of fish soups

Savour the variety of our traditional fish and shellfish soups and fill up on healthy, iodised delights!

Learn more

Ref. C4875

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A varied assortment of tasty, iodised soups!

Discover the simple and inimitable recipe of our genuine Breton Fish Soup, the rich and convivial recipe of Cotriade, recreated in the purest respect for the culinary traditions of seafarers, the smooth Velouté de coquillages (shellfish soup), or the exquisite and festive Bisque de homard (lobster bisque)!

Ready to heat up and enjoy*, our soups offer a variety of flavours to fill you up with healthy, iodised delights!

* Fish soup needs to be diluted before serving.

Composition and nutritional information

Nutritional values per 100g
Seafood product : Lobster

Ingredient & Nutritional Values

x2 Fish soup

Legal product name : Fish soup
Ingredients : Water, fish (37%), tomato concentrate, potato starch, salt, yeast extract (contains barley), natural flavouring, spices and aromatic flavourings.
allergens : fishs, barley
Net weight (g) : 400
Nutritional values per 100g
Energy 241 kJ / 57 kcal
Fat 1.9 g
(Saturates) < 0.1 g
Carbohydrate 2.1 g
(Sugars) < 0.5 g
Protein 7.8 g
Salt 1.5 g

x2 Fish cotriade

Legal product name : Fish cotriade
Ingredients : Water, fish (39%), white wine, leeks, carrots, tomato concentrate, potato starch, sunflower oil, herbs, salt, yeast extract, seaweed, spices
allergens : fishs
Net weight (g) : 400
Nutritional values per 100g
Energy 272 kJ / 65 kcal
Fat 2.9 g
(Saturates) 0.3 g
Carbohydrate 1.4 g
(Sugars) 0.3 g
Protein 7.5 g
Salt 0.52 g

x2 Lobster bisque

Legal product name : Lobster bisque
Ingredients : Water, lobster meat (8.3%), cream (milk), white wine (sulphites), extra-virgin olive oil, tomato concentrate, carrots, onions, langoustine extract (sulphites), cognac, modified cassava starch, leeks, salt, potato starch, sugar, yeast extract, natural lobster flavouring (shellfish), garlic, thickener: xanthan gum, spices including curry, flavouring.
allergens : lobster, milk, sulphites, scampi (crustaceans and sulphites), crustaceans
Net weight (g) : 400
Nutritional values per 100g
Energy 316 kJ / 76 kcal
Fat 5 g
(Saturates) 1.9 g
Carbohydrate 3.1 g
(Sugars) 2.3 g
Protein 2.2 g
Salt 0.67 g
Seafood product : Lobster

Tips, advice for use

Simply open and heat without bringing to the boil, and enjoy! This soup can be eaten as a starter or as a main course.

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