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Fisherman's soup with potatoes and baby vegetables

Fisherman's soup with potatoes and baby vegetables

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Discover a traditional seafaring recipe with this tasty soup featuring fish pieces, potatoes and baby vegetables!

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Ref. S909D

Pack of 2 tins of 380g

€11.15

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A complete and balanced meal!

A soup-meal with an evocative name for a recipe that's both traditional and subtle... On their return from fishing, fishermen were entitled to a batch of fish called "la godaille". They cooked it with vegetables from the garden to make a rich and complete soup.

La belle-iloise reinterprets this classic: white wine, conger eel, shrimp, lobster and herbs simmer together to create a richly flavored broth in which chunks of pollock, potatoes , leeks and fennel cook. Delicious and invigorating!

Composition and nutritional information
  • Ingredients : Water, fish (18%) including pollock (8%), potatoes (11%), onions (7%), fennel (4%), white wine (sulphites), prawns, leeks (2%), lobster, extra virgin olive oil, tomato concentrate, herbs (0.6%), salt, potato starch, yeast extract, seaweed, spices.
  • allergens : fishs, pollock, shrimps, lobster
  • Net weight (g) : 380
  • Nutritional values per 100g
  • Energy 238kJ / 57 kcal
  • Fat 2.2 g
  • (Saturates) 0.2 g
  • Carbohydrate 3 g
  • (Sugars) 0.7 g
  • Protein 5.2 g
  • Salt 0.64 g
  • Seafood product : sea ​​bream / Coley
Tips, advice for use

Simply open and heat without bringing to the boil, and enjoy! This soup can be eaten as a starter for 2 people or as a main course for 1 person.

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