Flaked tuna with olive oil
Treat yourself to this flaked tuna enhanced quite simply by extra virgin olive oil: a delicious melt-in-your-mouth recipe that is an everyday favourite.
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A flavourful, slow-cooked recipe with a melt-in-the-mouth texture!
Crumbled tuna should not be confused with tuna paste… Our albacore tuna is carefully crumbled to obtain small irregular pieces. In this way, the extra virgin olive oil can be absorbed by the flesh. Prepared in this way, it has a richer, fuller flavour!
Composition and nutritional information
- Legal product name : Flaked tuna with olive oil
- Ingredients : Albacore (Germon) tuna (60%), extra-virgin olive oil(38%), salt.
- allergens : tuna
- Net weight (g) : 80
- Nutritional values per 100g
- Energy 1659 kJ / 401 kcal
- Fat 35.7 g
- (Saturates) 5.7 g
- Carbohydrate 0.0 g
- (Sugars) < 0.1 g
- Protein 19.9 g
- Salt 0.42 g
Tips, advice for use
Our crumbles are perfect for salads or as an appetizer. They are also delicious with pasta, rice or hot potatoes, and ideal for making a cake or quiche in a quick and easy way!
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