Lobster & Cognac Mousse
Prepare festive, refined appetizers with our gourmet spread that pays tribute to the king of shellfish!
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A refined, festive recipe!
The exceptionally light texture of this mousse emphasises its delicate character, while a hint of cognac underscores the shellfish flavours and adds richness. A gourmet treat to enjoy with drinks… and a superb expression of lobster’s delicate flavour!
Composition and nutritional information
- Legal product name : Lobster and cognac mousse
- Ingredients : Lobster (27%), fish, water, egg yolk, sunflower oil, prawns, extra virgin olive oil, carrots, cream (milk), cassava starch, tomato concentrate, cognac (1.5%), yeast extract, spirit vinegar, thickener: guar flour, herbs, salt, spices.
- allergens : lobster, fish, egg, shrimps, milk
- Net weight (g) : 60
- Nutritional values per 100g
- Energy 771 kJ / 186 kcal
- Fat 14.8 g
- (Saturates) 2.66 g
- Carbohydrate 4 g
- (Sugars) 0.5 g
- Protein 9 g
- Salt 1.5 g
Tips, advice for use
Simply enjoy on toast or slices of bread!
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