Luzienne flaked tuna
Treat yourself to our Basque Country-inspired speciality: a creation paying tribute to the region that unites the delicious flavours of PGI Bayonne ham and the delicate taste of AOP Espelette pepper with our tasty albacore tuna.
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With Espelette pepper and Bayonne hamA flavourful, slow-cooked preparation with the flavours of South-West France.
This recipe offers a truly delicious combination: albacore tuna and Bayonne ham. The marriage of land and sea is beautifully accompanied by Espelette pepper and a fruity extra virgin olive oil.
Composition and nutritional information
- Legal product name : Luzienne flaked tuna (Espelette paper and Bayonne ham)
- Ingredients : Albacore (Germon) tuna (45%), extra-virgin olive oil, water, tomato concentrate, onions, red peppers, red wine vinegar (sulphites), Bayonne ham (2.2%), herbs, cassava starch, Espelette peppers (0.45%), salt.
- allergens : tuna, sulphites
- Net weight (g) : 80
- Nutritional values per 100g
- Energy 940 kJ / 226 kcal
- Fat 16.3 g
- (Saturates) 2.84 g
- Carbohydrate 2.2 g
- (Sugars) 1.3 g
- Protein 17.2 g
- Salt 0.7 g
Tips, advice for use
Our crumbles are perfect for salads or as an appetizer. They are also delicious with pasta, rice or hot potatoes, and ideal for making a cake or quiche in a quick and easy way!
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