Zanzibar tagliatelle

2 people
5 min preparation time
10 min cooking time

All ingredients

  • 2 tins 1/10 (160 g) la belle-iloise Zanzibar flaked tuna

  • 160 g tagliatelle

  • 1 ripe medium-sized tomato

  • 3 generous tablespoons crème fraîche

  • A few sprigs of chervil

Must have
Flaked Zanzibar tuna Flaked Zanzibar tuna
(85)
A tagine-style warm Oriental recipe with prunes and spices
€12.85
€12.85

Let's get started

Total time
15 min
Preparation
5 min
Cooking
10 min
  • Step 1
    Cook the pasta in salted water to taste
  • Step 2
    Finely dice the tomato
  • Step 3
    While the pasta is cooking, gently heat the crème fraîche, diced tomatoes and flaked Zanzibar tuna with its oil in a small saucepan
  • Step 4
    Drain the tagliatelle and put them on plates
  • Step 5
    Pour the sauce over the pasta
  • Step 6
    Decorate with a few sprigs of chervil
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