Limited Edition
Fillets of White albacore Tuna
Enjoy an exceptional product with our white tuna fillets - known in France as "ventrêches" - the noblest and rarest part of this fish : a "must" for tuna lovers!
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A "must" for tuna lovers...
Known in France as "ventrêches" or "parpelettes", these fillets are regarded as exquisite by all who taste them!
Taken from the noblest, rarest and most prized part of the fish, whose flesh has a superb creamy texture, these famous fillets are placed in the tins by hand, one by one, so that they become impregnated with the extra virgin olive oil and acquire their incomparable flavour.
Limited quantity of 2 packs per order.
Composition and nutritional information
- Legal product name : White albacore tuna fillets in extra virgin olive oil
- Ingredients : Albacore (Germon) tuna (73.7%), extra-virgin olive oil (25%), salt.
- allergens : tuna
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